Our basic weekly meal prep service is 8 to10 meals every week. Menu is seasonal and Chef’s choice.
*modifications can be discussed for dietary restrictions, don’t eat pork or beef or not open to whatever I am cooking for other clients that week, etc. This will affect the price.
Custom menus will have a custom price.
Payment is due no later than by end of day the Wednesday prior to the week of delivery. Sign up for the subscription and never miss a payment!
All bowls should be washed at time of pick up.
If bowls need to be cleaned a cleaning fee will be incurred.
Prep bowls must be purchased by and are the property of the client.
All temperature controlled bags and ice packs/sheets are the property of Chef Nekia of Gather + Graze.
Non-payment by end of day Wednesday is an indicator that no meals are needed for delivery the following week.